Bachmanns award-winning chocolate products are all hand-made on the premises using the finest Felchlin Grand Cru chocolate, to create an exquisite selection. We were amongst the first in the UK to recognise Felchlin of Switzerland as producers of the finest couvertures in the world and have been using them exclusively for nearly ten years. Our skills are renowned throughout the industry as Swiss-trained Ernst Bachmann is one of the UK’s leading chocolatiers. Combining artisan traditional skills, Mr Bachmanns legendary recipes and the best ingredients money can buy, our multi award winning chocolate range will satisfy the most discerning chocaholic.
In House Bars
As good as it gets. Felchlin Grand Cru Maracaibo couverture crafted into our own bars. Three types- milk, dark with cream, and dark.
Bachmanns Rocks
Our latest product- a thin couverture shell dusted with copper powder for a mineral effect, filled with a lightly whipped almond or hazelnut praline.
Becky Bar
A complex snack bar with layers of feuilletine, florentine and ganache enrobed in milk chocolate.
Champagne Truffle Sticks
A truly world class chocolate, made with a whole bottle of champagne and a good slug of brandy in every batch.
The finest Hand Made Chocolates you can buy.
Complete truffle selection.
Classic Pralines
Our mix of nut, praline and marzipan chocolates
Bachmanns Easter Eggs
Triple laminated, hand sculpted, each egg is an individual work of chocol-art.
Fruit Truffles
Made with real fruit puree in the ganaches. Orange, blackcurrant, passion fruit, raspberry and pistachio.
Grand Cru Sauvage Ganache
A fabulously intense dark ganache made with exceptional wild cocoa beans harvested from the forests, enrobed in dark chocolate.
Hand made with artisan techniques, using the best ingredients.
Filling our classic Fresh Cream Truffles with our sumptuous cream ganache. Our biggest seller.
Bespoke Chocolate Picture frame brushed with edible copper powder.
Cherry Griottes
A single whole amarena cherry in a cherry syrup enrobed in a dark couverture.
B Bites
Droplets of our finest couverture topped with candied fruits and nuts.
Truffle Assortment
The finest felchlin Grand Cru Truffles in a wide range of mouth-watering flavours.
Emperor sized Easter Egg with hand drawn chocolate decoration
Classic Flaked Almond Florentine with cherries. In both milk or dark chocolate.