Bachmanns award-winning chocolate products are all hand-made on the premises using the finest Felchlin Grand Cru chocolate, to create an exquisite selection. We were amongst the first in the UK to recognise Felchlin of Switzerland as producers of the finest couvertures in the world and have been using them exclusively for nearly ten years. Our skills are renowned throughout the industry as Swiss-trained Ernst Bachmann is one of the UK’s leading chocolatiers. Combining artisan traditional skills, Mr Bachmanns legendary recipes and the best ingredients money can buy, our multi award winning chocolate range will satisfy the most discerning chocaholic.

Weybridge chocolate display...
All our superb chocolates are hand made on the premises with the Best couvertures in the world....

In House Bars
As good as it gets. Felchlin Grand Cru Maracaibo couverture crafted into our own bars. Three types- milk, dark with cream, and dark.

Becky Bar
A complex snack bar with layers of feuilletine, florentine and ganache enrobed in milk chocolate.

Hand made with artisan techniques, using the best ingredients.
Filling our classic Fresh Cream Truffles with our sumptuous cream ganache. Our biggest seller.

Champagne Truffle Sticks
A truly world class chocolate, made with a whole bottle of champagne and a good slug of brandy in every batch.

Fruit Truffles
Made with real fruit puree in the ganaches. Orange, blackcurrant, passion fruit, raspberry and pistachio.

Grand Cru Sauvage Ganache
A fabulously intense dark ganache made with exceptional wild cocoa beans harvested from the forests, enrobed in dark chocolate.

Truffle Assortment
The finest felchlin Grand Cru Truffles in a wide range of mouth-watering flavours.